Roti maker is one such appliance that has made the lives of many women far easier than ever before. Making it, to be honest, is quite messy. You have to knead the dough, roll it smoothly using a roller and then cook it on top of a tava. Most of the time, rotis aren`t even rolled in the perfect round shape which makes the task even more difficult and the process, very frustrating.
An Indian engineer in Singapore has invented an automatic roti maker machine before seven years. The product is so simple to handle and can also be carried anywhere. It was the time when women used to spend most of their hours in the kitchen preparing fresh meals, serving them hot, washing the dishes, cleaning the kitchen and then again preparing for the next meal of the day. Women, today, are becoming more concerned about their careers. And since they are also accountable for other familial responsibilities, a lot lesser time remains for them to cook and serve food. On this account, various companies introduced a number of kitchen appliances.
We are getting soft rotis with the help of roti maker without putting in much effort. All you need to do is knead the dough and make small rolls of dough and put this rolls inside the roti maker one after another.
One thing that must be remember while using roti maker is you have to knead the dough a little softer than the regular dough in order to make the rotis easily. After kneading the dough you have to keep the dough aside about an hour before making rotis to get softer and smoother rotis thereafter.
The user needs to put the ingredients into the container and then press the button, after sometime a flat and circular roti gets out of the machine. This is very much time consuming process.
This machine is comprised of stainless steel. It is taking less effort, needs less time in making rotis which is a plus point of this appliance. Whoever want to eat chapatti can easily make it with the help of rotimaker.which will be nice in circular shape. It completely feels like dream come true of chapattis so easier.
It has a light indication for the heating process it comes with the red light, ones the roti maker is being completely heated red light goes off and one can start making the rotis thereafter. It is easy to use. The material used in making a roti maker proven to be of high quality which doesn’t get damaged easily. Simply you can clean it with a wet cloth.
KEY POINTS FOR USING ROTI MAKER
- The dough. It should be prepared 1 -2 hrs before making so that the roti would be soft and fluffy.
- There should not be any oil added in the roti maker or on the roti while making it
- Roll the roti balls and place it exactly where I have placed it. The key idea is when you close the lid and press it; the roti will be exactly in the middle.
- Close the lid and press the dough for one second and open.
- That’s how it looks. Allow that to cook for 20 seconds and turn it the other side. It’s the opposite side. Do you notice the bubbles?
- Now close the roti with the lid for 20 seconds and reopen it, and you would see the roti just getting fluffy and rise…
Here is how to make the perfect roti with rotimaker
Take wheat flour in a bowl and add a little salt to it. Mix them along with little amount of water. And two to three tablespoon of curd for making the rotis extra soft. Important thing is that the dough for roti maker must be different from regular dough.
The dough which is used in roti maker is much softer than usual. This helps the roti to remain soft.
Stored atta should not be used in roti maker. If you use stored atta then your rotis will come out hard with a bad texture.
- Your atta should be soft.
- After kneading the dough you need to keep it for 30 to 35 minutes for getting the rotis much softer.
- Make atta balls from dough
- Start the roti maker and let it be hot, until red light goes off
For when you need the dough for roti maker you need to knead the dough little softer than the regular dough than after leave it for 30 to 35 minutes. After that start making atta balls as of you make for the regular rotis. Presently, you have to take some part of the massaged batter into your palm. Shape round balls out of the mixture utilizing your both palm.
When the light switches, that means the machine is fully hot and ready to cook roti.Now start making the balls from dough and place it in a upper corner of the roti maker. Close the lid with the handle and press it for 1 to 2 seconds. It is important that no need to press for longer than 1 to 2 seconds.
It depends on how you cook your rotis then turn the roti around for every 15 to 20 seconds so will be almost cooked.
Once both the surfaces are almost cooked, roti will be brown on both the sides then after roti comes out of slightly from rotimaker. This is the sign that the roti is completely done and cooked
Once rotis is cooked it is ready to serve and enjoy it with the family. It is as important as rotis of roti maker becomes cold than the roti turns to be harder.
Making the atta balls from the dough
- Heat the roti maker to a maximum temperature while or before cooking rotis
- Place the atta ball in upper area of roti maker
- Close the lid and press with the handle for not more than 1 to 2 seconds
- Turn rotis after 15 to 20 seconds until it becomes brown from both the sides
- When the rotis is cooked properly it comes out of the roti maker
- Once the roti is cooked store it in a silver foil or in a hotpot or consume it immediately. Otherwise it will turn to be harden.
Nonetheless, the roti producer has made the procedure all the more uncomplicated and helpfully sensible. The profession situated ladies, as well as the individuals who don`t like the object and the chaos made while making rotis additionally locate an awesome utilization of roti creators in their kitchen ledges. Throughout the history – ever since electricity was invented – electronic equipment has always helped us save plenty of time as well as efforts. And roti maker is no different.
The greatest advantage of roti maker is that it saves lot of time, which can be further utilized in other important things. Moreover, this device comes with the hassle free operation which means it can be conveniently used by anyone. In the summer months, making rotis is a tedious job as the unbearable heat from the gas stove makes you sweat a lot – there`s nothing more annoying than that. The roti maker, without a doubt, doesn`t add up to the room temperature as there are no flames in it.
Initially, you may discover it somewhat hard to utilize the roti producer and may even copy maybe a couple rotis. Be that as it may, after a couple of disadvantages and more practice, you will positively ace the craft of making rotis utilizing the no sweat and no inconvenience roti producers. it`s the time to bring a change from the traditional way of making rotis to a modern way of cooking. Give up hard kneading of dough, constantly rolling it and standing in front of the hot stove and enjoy the easy way of making perfect rotis. Okay so that’s it. You can have round and perfect shaped rotis. Also you can enjoy making some delicious parathas with the help of this great and easy to use roti maker.
Making rotis by using the wooden roller was difficult and that too for the entire family entire family becomes tough. It’s the most strenuous part and the most time consuming. Anyone who has done it will know. The roti maker needs just one press.
We get thinner rotis from the roti maker than the ones made by hand.
Requires no oil. Big thumbs up. It’s economical. Saves gas. Roti maker consumes one unit of electricity. Saves oil and electricity and helps to remain fit and fine always.